Creamy Easy Stroganoff

So, I absolutely LOVE comfort food and this is one of those delicious meals that the whole family loves.  We enjoy eating it and it's perfect and we sometimes have leftovers which are great for the hubby to take to work!  You can totally make your own variations... for instance, if you don't like mushrooms you can leave those out.  If you don't like onions, (you just aren't right... just kidding!) you can totally substitute for onion powder or leave it out.  I have also made this without meat, it's great either way.  Enjoy!

Ingredients:

·         1 lb ground beef (or ground turkey)

·         8 oz Sour Cream

·         1 can cream of mushroom soup

·        1 small onion, diced

·        1 tbsp minced garlic

·        1 can sliced mushrooms

·        1 pkg egg noodles

·        ½ stick butter

Directions:

1.      Brown meat until no longer pink

2.      Sauté onion, garlic, and mushrooms in butter until tender

3.      Cook egg noodles according to package directions

4.      Combine meat, sautéed veggies, soup, and sour cream and heat on medium

5.      Once sauce is bubbly, add drained egg noodles and mix well

6.      Serve immediately